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Chickpea or Chana as it is widely known in India, is perhaps one of the few ingredients that can serve as a staple in the main course, healthy snack on a lazy weekend or just something to nibble on for killing your boredom hunger. Desi chana or kala chana is a small dark brown coloured chana with a rough coat and yellow colour underneath.It has a nutty flavour and starchy texture.

A powerhouse of energy and vigour, black chickpeas are extremely beneficial for health. Packed with many fibre and nutrients, they can be a great substitute for meat in vegetarian and vegan diets. A rich source of vitamins, minerals and fibre,black chickpeas aid in weight management too.

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