When it comes to spices it becomes very important for us to be mindful of the ingredients used. One such ingredient which is stocked in the entire Indian Kitchen household’s is Clove. The aromatic pod has been a staple ingredient of our Ayurvedic Kadha, and there are reasons aplenty why you should start including the wonder spice in your daily preparations too! Cloves are commonly used in Indian homes to enhance the taste of the dishes. Other than making the food mouth-watering, it is a medicinal spice that works like magic for the body.

Benefits:

Cloves are replete with powerful antioxidants; the oil content in it helps combat toothache as well. It is highly valued in medicine as carminative, stimulant and aromatic. Clove confers significant nutritional benefits.