Organic Apple Cider Vinegar with Mother

Organic apple cider vinegar with mother health benefits, such as: Aiding weight loss, Reducing cholesterol, Lowering blood sugar levels.

Overview:
What is Apple Cider Vinegar with "Mother"? The unfiltered and unrefined vinegar with a cloudy and murky appearance is called apple cider vinegar with "mother". It is used for drinking purposes and has many health benefits due to the presence of beneficial bacteria, yeast, and protein.

Preparation Information:
Apple Cider Vinegar Especially Used for salad dressing Ingredients ¾ cup extra virgin olive oil ⅓ cup apple cider vinegar with mother 2 tbsp pure maple syrup or honey 1 ½ tsp Dijon mustard 1 tsp kosher salt 1 ½ tsp oregano ½ tsp garlic powder (or 2 cloves garlic, minced) Lots of freshly ground black pepper Place ingredients in a blender and blend until smooth. Alternatively, you can whisk ingredients together in a small bowl or shake them in a jar but blending will better emulsify the dressing and provide the best texture. Taste and adjust seasoning to your preferences, adding a splash more vinegar for more bite, more honey for sweetness, more salt etc.

Nutritional Facts:
Serving Size 15ML 33 Serving per Container Calories 7.7 % Daily Value Total Fat 0g 0% Saturated Fat 0g 0% Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 1.89g 0% Dietary Fiber 0g 0% Sugar 0g Protein 0.04g 0% Vitamin A 0% Vitamin C 0% Calcium 0% Iron 0% Percent daily values are based on a 2,000 calories diet.